December 2011
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Rachel's Digestif: Goat Cheese with Olives, Lemon,... →
rachelsdigestif: Thanksgiving already seems ages ago…it’s hard to believe that it was just a little over a week since all that cooking and baking took place. I was overall happy with the food I made for the holiday, though there were definitely some recipes I liked more than others. In the appetizer…
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Notions & Notations of a Novice Cook: Making Melon... →
peegaw: I can already see you wrinkling your nose and raising one eyebrow (or two) in disgust, because that would be my initial reaction too. It all started a few years back when The Brown Boy told me that his mom usually puts milk into juices - apple and mango, for example. He also told me…
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